Mangia Nashville is a new fast casual Italian restaurant which has opened in the up and coming Melrose neighborhood in Nashville. The new lunch and dinner menu includes authentic Italian eats like the foccaccia pizzas and vibrant appetizers. Featured on the menu is a unique black carbon foccaccia. Ask chef Nick Pellegrino about the story behind the black carbon pizzas. Check out the photos of all the amazing dishes I've eaten so far. Warning! These pictures will make you hungry!
Porchetta Focaccia Pizza with a fried egg
Appetizer plate with fried grilled cheese, chickpea bread, proscuitto, arancini, fresh mozzarella, black carbon and traditional crostinis
Rosemary's Bambino house-made specialty cocktail
White bean hummus with traditional and black carbon crostini
Tuscan chips with pomodoro sauce and basil mayo
Arancini- fried cream rice balls with marinara sauce on a bed of arugula